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Next Professional Series Start Dates:
Pro Cooking:
June 6: Wednesday Mornings 9am-2pm
June 6: Wednesday Evenings 6pm- 11pm
Pro Pastry:
June 4: Monday Mornings 6pm-11pm
Events
Free Orientation/Open House for Pro Cooking and Pro Pastry Programs: Monday, April 30 at 6:30pm
Call (818) 887-CHEF to reserve a spot.
For questions about ACE or to schedule a free one-on-one consultation, please call (818) 887-CHEF (2433).