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Call (818) 887-CHEF (2433), email academyofculinaryeducation@gmail.com, or register via our class calendar below.

 

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Events for July 2017

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26

LACOE #55

27

LACOE #56

PM Pro Baking #21 Chocolate Part 2

28

LACOE #57

PM Pro Cooking #03 Stocks

29

LACOE #58

PM Pro Cooking #14 Advanced Pasta

30

LACOE #59 GRADUATION

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2
3
4

Independence Day Holiday

5

PM Pro Cooking #04 Thickeners and Mother Sauces

6

PM Pro Cooking #15 Meat Part 1

7
8
9
10

Beginners Summer Cooking Program #01

PM Pro Baking Starts #01 Introduction

11

Beginners Summer Cooking Program #02

PM Pro Baking #22 Tiered Cakes Part 1

12

Beginners Summer Cooking Program #03

PM Pro Cooking #05 Salads, Dressings, Herbs, Spices, Leafy Greens

13

Beginners Summer Cooking Program #04

PM Pro Cooking #16 Meat Part 2

14

Beginners Summer Cooking Program #05

15
16
17

Beginners Summer Cooking Program #06

PM Pro Baking #02 Cookies

18

Beginners Summer Cooking Program #07

PM Pro Baking #23 Tiered Cakes Part 2

19

Beginners Summer Cooking Program #08

PM Pro Cooking #06 Basic Baking

20

Beginners Summer Cooking Program #09

PM Pro Cooking #17 Fish Part 1

21

Beginners Summer Cooking Program #10

Party and Book Signing with Chef Jet Tila

22
23
24

Intermediate Summer Cooking Program #01

PM Pro Baking #03 Gluten / Quick Bread

25

Intermediate Summer Cooking Program #02

PM Pro Baking #24 Marzipan, Nougatine, Petits Four, etc.

26

Intermediate Summer Cooking Program #03

PM Pro Cooking #07 Egg Cookery

27

Intermediate Summer Cooking Program #04

PM Pro Cooking #18 Fish Part 2

28

Intermediate Summer Cooking Program #05

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31

Intermediate Summer Cooking Program #06

PM Pro Baking #04 Donuts, Fritters, Pancakes, Waffles

1

Intermediate Summer Cooking Program #07

2

Intermediate Summer Cooking Program #08

3

Intermediate Summer Cooking Program #09

4

Intermediate Summer Cooking Program #10

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