To Register:

Call (818) 887-CHEF (2433), email academyofculinaryeducation@gmail.com, or register via our class calendar below.

 

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Events for October 2021

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27

PM Pro Baking #03 Understanding Gluten, Quick Breads, etc.

28

PM Pro Baking #26 Team Practical

29
30

PM Pro Cooking #26 Basic Asian Cookery

1
2
3
4
5

PM Pro Baking #27 Marzipan, Nougatine

6

Private Event

7

PM Pro Cooking #27 Basic Mexican and Southwestern Cookery

8
9
10
11

PM Pro Baking #01 Introduction

12

PM Pro Baking #28 Italian Classics

13

PM Pro Cooking #4 Thickeners and Mother Sauces

14

PM Pro Cooking #28 Sausages and Pates

15
16
17

Professional Baking Graduation

18

PM Pro Baking #2 Cookies – Types & Makeup Methods

19

PM Pro Baking #29 Special Requests and Seasonal Items

20

PM Pro Cooking #5 Measurements & Conversions

21

PM Pro Cooking #29 Food Costing, Quantification, Organization of Banquet Timeline

22
23
24

PM Pro Cooking Graduation

25

PM Pro Baking #3 Flours and Understanding Gluten

26
27

PM Pro Cooking #6 Eggs and Breakfast

28
29
30
31
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