To Register:

Call (818) 887-CHEF (2433), email academyofculinaryeducation@gmail.com, or register via our class calendar below.

 

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Events for March 2019

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PM Pro Baking #14 Laminated Dough

27

PM Pro Cooking #16 Meat 2

28

PM Pro Cooking #29 Food Costing & Quantification

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PM Pro Baking #15 Custards and Puddings

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PM Pro Cooking #17 Fish Part 1

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PM Pro Baking #16 Strudel & Phyllo Doughs

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PM Pro Cooking #18 Fish Part 2

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PM Pro Cooking #01 Introduction

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PM Pro Baking #17 Cake Part 1

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PM Pro Cooking #19 Appetizers and Hors d’oeuvres

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PM Pro Cooking #02 Knife Skills

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PM Pro Baking #18 Cake Part 2

27

PM Pro Cooking #20 Introduction to Wine

28

PM Pro Cooking #3 Safety and Sanitation

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