To Register:

Call (818) 887-CHEF (2433), email academyofculinaryeducation@gmail.com, or register via our class calendar below.

 

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Events for February 2019

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28
29

PM Pro Baking #14 Meringues and Dacquoise

PM Pro Cooking #14 Advanced Pasta

30
31

PM Pro Cooking #26 Asian Cooking

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5

PM Pro Baking #15 Custards and Puddings

6

PM Pro Cooking #15 Basic Meats

7

PM Pro Cooking #27 Latin Cooking

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11

ACE Orientation and OPEN HOUSE

12

PM Pro Baking #16 Strudel and Phyllo Dough

13

PM Pro Cooking #16 Meat Prep Pt. 2

14

PM Pro Cooking #28 Sausages and Pates

15
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PM Pro Baking #17 Cakes

20

PM Pro Cooking #17 Fish Preparation

21

PM Pro Cooking #29 Food Cost and Quantification

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25
26

PM Pro Baking #18 Cakes Pt. 2

27

PM Pro Cooking #18 Fish Prep Pt. 2

28
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