Events for March 23, 2017
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6:00 pm
Pro Cooking Starts #01 Introduction
PM Pro Cooking #01: Introduction to Food Service, Culinary Terminology, Mise en Place
Find out more »Call (818) 887-CHEF (2433), email academyofculinaryeducation@gmail.com, or register via our class calendar below.
PM Pro Cooking #01: Introduction to Food Service, Culinary Terminology, Mise en Place
Find out more »