To Register:

Call (818) 887-CHEF (2433), email, or register via our class calendar below.


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Chocolate Truffles and Bonbons Class

December 8 @ 6:00 pm - 10:00 pm

Guest Instructor: Sharon Yaar
Cost: $75 per person or $130 for two people

Menu: Spicy Sweet Hot Chocolate, Hazelnut Crunch Bar, Orange Ginger Bonbon, Coconut Caramel Bonbon, Festive Chocolate Bark



December 8
6:00 pm - 10:00 pm


Academy of Culinary Education
21932 Ventura Bvd
Woodland Hills, CA 91364 US
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