Basic THAI Cooking 101

Date:  Friday, December 15, 2017
Time:  6:00pm – 10:00pm
Cost:  $95 per person | $175 for two
Instructor: Chef Cecilia de Castro

Thai Cuisine has grown dramatically around the world because of the exotic contrasts in taste of the sweet, sour and hot dishes in a typical meal.  In this hand-on class, you will learn how to prepare exotic dishes  and experience the enjoyment of an authentic Thai Cuisine.
Menu: Classic Pad Thai, Panang Chicken Curry, Tom Yum Soup,  Coconut Sticky Rice with Mango

Coming in January 2018: Basic THAI Cooking 102