To Register:

Call (818) 887-CHEF (2433), email academyofculinaryeducation@gmail.com, or register via our class calendar below.

 

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Events for July 2018

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25

PM Pro Baking #4 Doughnuts

26

PM Pro Baking #20 Chocolate pt. 2

27

Pro Cooking #20 Intro to Wine

28

Pro Cooking #29 Food Costing & Quantification

29
30
1
2

Holiday break

3

Holiday

4
5
6
7
8

Pro Cooking Graduation

9

PM Pro Baking #5 Yeast Dough and Starters

10

PM Pro Baking #21 Frozen Desserts

11

Pro Cooking #18 Fish #2

12

PM Pro Cooking #1 Outline and Intro

13
14
15
16

PM Pro Baking # 6 Yeast Breads & Starters

17

PM Pro Baking #22 Tiered Cakes

18

Pro Cooking #21 Mollusks

19

PM Pro Cooking #2 Knives and Tools

20
21
22
23

Pm Pro Baking #7 Tarts & Quiches

24

PM Pro Baking #23 Tiered cakes pt. 2

25

Pro Cooking #22 Asian cuisine

26

PM Pro Cooking #3 Stocks and Sanitation

27
28
29
30

PM Pro Baking #8 Assorted Pies

31

PM Pro Baking # 24 International Cakes

1

Pro Cooking #23 Crustacean

2

PM Pro Cooking #4 Thickeners and Sauces

3
4
5
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