To Register:

Call (818) 887-CHEF (2433), email academyofculinaryeducation@gmail.com, or register via our class calendar below.

 

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Events for July 2018

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Monday Tuesday Wednesday Thursday Friday Saturday Sunday
25

PM Pro Baking #4 Doughnuts
26

PM Pro Baking #20 Chocolate pt. 2
27

Pro Cooking #20 Intro to Wine
28

Pro Cooking #29 Food Costing & Quantification
29
30
1
2

Holiday break
3

Holiday
4
5
6
7
8
9

PM Pro Baking #5 Yeast Dough and Starters
10

PM Pro Baking #21 Frozen Desserts
11

Pro Cooking #18 Fish #2
12

PM Pro Cooking #1 Outline and Intro
13
14
15
16

PM Pro Baking # 6 Yeast Breads & Starters
17

PM Pro Baking #22 Tiered Cakes
18

Pro Cooking #21 Mollusks
19
20
21
22
23
24

PM Pro Baking #23 Tiered cakes pt. 2
25

Pro Cooking #22 Asian cuisine
26

PM Pro Cooking #3 Stocks and Sanitation
27
28
29
30

PM Pro Baking #8 Assorted Pies
31

PM Pro Baking # 24 International Cakes
1

Pro Cooking #23 Crustacean
2

PM Pro Cooking #4 Thickeners and Sauces
3
4
5
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